All our meals have anti-inflammatory properties, which means they have enzymes (no preservatives) that break down when exposed to air and can be digested (no bloating).
The meat used in our meals is 100% grassfed & the fish is caught in the wild environment. This means you get your Essential Fatty Acids which oxygenate your body and help prevents cancer (cancer can’t grow where there’s oxygen).
Omega-3s are important for heart health and they are more abundant in grassfed animals and wild caught fish.
Grassfed animals have 2X as much CLA (conjugated lineal acids) which are associated with reduced body fat.
Grassfed meats are lower in fat than grain fed.
We use only high quality fat sources (avocados; coconut oil; EVOO; grassfed organic butter, walnuts, almonds). Meals higher in natural fat reduce inflammation in the body, enhance flavor, and leave you feeling satisfied.
All our meals are <10g carbs. Food items traditionally made from processed flours or high carb sources are made with alternatives such as cauliflower, almond flour, almond meal, etc.
All our food is from farm to table and is cooked fresh daily. We use no preservatives and we never freeze either the ingredient we use nor the meals we prepare. We suggest enjoying them within two days.